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The Côtes du Roussillon White

Vinified with White Grenache and Malvoisie, our Côtes du Roussillon White stems from plots older than 60 years of age with very low yield (30 hl/ha).

This wine, matured in oak casks is best served with cooked fish dishes, white sauces and meats.

Keeping : 5 to 6 years
Tasting temperature : 8 ° C to 12° C

 

CÔTES DU ROUSSILLON WHITE

 OAK CASKS

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Soil : Very rocky clay-limestone hillsides and foothills

Grape varieties : White Grenache, Malvoisie (Very old vine planted in 1908)

Production per hectare : 30 hl/ha

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Vine growth : Short cut

Method of vinification : Direct pressing, cold settling.

Maturing : Steering of the lees in the cask during 9 months

Alcohol by volume : 14% by vol.

Bottle size : Bottles of 75 cl